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Soybean oil is a vegetable oil extracted from the seeds of the soybean. It’s also incredibly versatile and can be used in a variety of cooking methods, including, frying, baking, roasting. It has several health benefits, especially when it comes to your heart, skin, and bones.
| NUTRITION FACTS | Energy – 900 Kcal, Carbohydrates, Protein – 0g, Cholesterol – 0g, Fats – 100g |
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| BENEFITS | High smoke point, Rich in heart-healthy fats, May support bone health, Promotes skin health, Versatile and easy to use, Contains omega-3 fatty acids |
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