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Cottonseed oil is a commonly used vegetable oil that’s derived from the seeds of cotton plants. Cottonseed oil is commonly used in processed foods because of its ability to extend shelf life. Cottonseed oil is used in cooking and is also used as a home remedy for certain skin conditions and ailments.
| NUTRITION FACTS | Calories : 120, Fat: 14g, Carbohydrates: 0g, Fibre: 0g, Protein: 0g |
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| BENEFITS | Cottonseed oil for skin, Anticancer effects, Lowers inflammation, Reduces the risk of cardiovascular diseases, Hair growth |
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